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World flavors, Turkish soul.

Salih Taysi

My Story & Experience

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I traveled to 130 countries on cruise ships working in hospitality management. I’m a certified sommelier. I share my passion and favorite foods from around the world combining them with my home country of Turkey’s cuisine. I have a deep knowledge of allergies and religious diets (Kosher, Halal, Jain etc.)

I learned to cook with my uncle and improved on the cruise ships with world cuisine.

Book Your Experience

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Spices and infusion are the secret of my kitchen.

What I Offer

Global Perspective

130 countries, hospitality leadership, and certified sommelier expertise.

Tailored Menus

Culinary journeys blending Turkish roots with world flavors, designed for you.

Allergies & Diets

Skilled with Kosher, Halal, Jain and allergy-friendly requirements.

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What Guests Say

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Chef Salih
[email protected] 


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